and process

We create each cake and dessert bar from scratch to suit our clients individual style and budget. Our wedding cakes and beautifully styled dessert bars are scaled and designed by using color inspiration and texture. Beautiful foiling, precision buttercream, fondant ruffles, edible sequins and sugar crafted flowers are amongst the techniques we are sought out for.

  • 1
    Once you have selected a date for your event we ask that you fill out our contact form as soon as possible. Our initial consultation will take place via email or phone. Once we have covered the basics we will set up a tasting appointment at our studio where we will discuss your event details, flavor options, budget and design ideas.
  • 2
    Design and flavor options are finalized during your tasting, where you will choose five flavors to sample. A 45.00 tasting fee will be collected prior to your appointment and credited towards your final order. Tastings are available for orders with a minimum of 400.00. All design and pricing details are confirmed via email. Once approved a signed contract and 50% deposit is required to save the date. Please note that your order will not be confirmed until the deposit is paid.
  • 3
    Two weeks prior to your event date, the remaining 50% deposit is due. Based on your contract, we will confirm delivery or pick up time in addition to any rentals that have been selected for your design. For pick up orders we recommend that cakes be transported on a flat surface in your vehicle. Thank you for inviting us to be a part of your celebration and we look forward to crafting something beautiful!